Leisure Guy’s selfless testing of potato versus grain vodkas, and their effect on Vodka Martinis…
The Martini is among the best of cocktails, if not the best. (Cocktails, unlike highballs, are undiluted with water, juice, soda, etc.)
The Martini was so popular and well-known that Ian Fleming, to characterize James Bond as a person who flouted convention, had him favor a vodka Martini (a true Martini uses gin) and had it “shaken, not stirred.” Unfortunately, the “shaken, not stirred” line lived on in the public mind as Martini knowledge waned, so that today some believe that the Martini is supposed to be shaken and not stirred, a major mistake: if you use the Martini ingredients and shake rather than stir, you get not a Martini, but a Bradford, a drink that resembles the Martini except that it’s polluted with tiny ice chips that melt rapidly and dilute the taste.
UPDATE: The above paragraph is wrong, alas. Here’s the true reason why Bond wanted a (vodka)…
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